Salmon grilled cheese is a delicious twist on the classic grilled cheese sandwich, featuring flavorful and healthy salmon as the star ingredient. Here's a recipe for making salmon grilled cheese:
Ingredients:
2 slices of bread
2-3 oz cooked salmon, flaked
1/4 cup shredded cheddar cheese
1 tablespoon mayonnaise
1 tablespoon unsalted butter
Instructions:
Heat a non-stick skillet over medium heat.
Spread the mayonnaise evenly over one side of each slice of bread.
Place one slice of bread, mayo side down, in the skillet. Add the flaked salmon on top of the bread, followed by the shredded cheese.
Place the other slice of bread, mayo side up, on top of the cheese.
Spread a little bit of butter on top of the bread.
Cook the sandwich for about 2-3 minutes on each side, or until the bread is toasted and the cheese is melted.
Remove the salmon grilled cheese from the skillet and let it cool for a minute or two.
Cut the sandwich in half or quarters and serve hot.
Enjoy your delicious and healthy salmon grilled cheese, a perfect combination of flavors and textures that will satisfy your cravings!
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